Ground Turkey Recipes The Best Healthy Recipes
Ground turkey recipes makes for the lower-fat alternative to the beef and these recipes can change your meatloaves, burgers, and meatballs into tasty and healthful recipes that your family will love! We are going to propose you the most budget-friendly, delicious and family approved easy ground turkey recipes. Here you go!
Ground Turkey Recipes
Turkey Meat Loaf
The Italian turkey sausage and the grated Parmigiano-Reggiano cheese provide you taste similar to meatball. Here is how to make it:
In the medium skillet, you need to heat olive oil until its shimmering. Then add garlic, onion and generous pinch of pepper and salt and cook it on the moderate heat until onion gets softened. It will take about 7 minutes. Rub the onion blend into the large bowl. Utilizing rubber spatula, fold in 1/4 cup of basil and parsley. Let it cool to the room temperature, around 20 minutes.
In the second step, preheat oven to 375°. Include the crushed red pepper flakes, eggs, oregano, mayonnaise, cheese, crushed crackers, turkey sausage, 1/2 teaspoon of black pepper, 2 teaspoons of salt. Mix these ingredients.
Now, transfer a mixture of meat to the parchment paper-lined baking sheet and then pat it in the 5-by-11 inch load. Then bake it for 40 minutes until it gets browned. Remove meat loaf from oven and spoon marinara soup to it.
In the final step, turn the broiler on and broil meat load until the point when the marinara sauce is browned, 3-4 minutes. Let meat loaf remain for 15 minutes there, and finally, garnish with the chopped parsley and serve.
- 3/4 cup of jarred marinara sauce
- 1 tablespoon of extra-virgin olive oil
- 1 medium yellow onion
- 1/4 teaspoon of crushed red pepper
- 2 garlic cloves
- Kosher salt
- 1/2 teaspoon of dried oregano
- Black pepper
- 2 large eggs
- 1/4 cup chopped parsley
- 1/4 cup mayonnaise
- 2 tablespoons chopped basil
- 1/2 cup freshly grated Parmigiano-Reggiano cheese
- 1 pound ground turkey
- 12 Ritz crackers
- 1 pound of sweet Italian turkey sausage
Black-Bean Turkey Chili
Filled with lean proteins, the recipe of Black-Bean turkey chili is given below:
In a pan, heat the oil. Include the turkey, season with pepper and salt and cook over the moderate heat, 4 minutes. Include the onion, garlic, cumin and the chile powders and cook for 5 minutes. Blend in the tomato sauce, tomatoes, and one cup water; bring to the simmer. Now, cook on low heat for 45 minutes. Add beans and simmer again for 15 minutes.
In the second step, heat the grill pan. Grill tortillas over the moderate heat for 30 seconds for every side and wrap it in the towel.
Now, season chili with pepper and salt and serve the delicious meal with grilled tortillas.
- One 15-ounce can black beans, rinsed and drained
- 2 tablespoons of extra-virgin olive oil
- One 15-ounce can tomato sauce
- 1 pound lean ground turkey
- One 14-ounce can chopped tomatoes
- Salt and Pepper
- 1 teaspoon ground cumin
- 3 garlic cloves
- 1 tablespoon New Mexico chile powder
- 2 tablespoons ancho chile powder
- 1 medium chopped onion